Seasonal specialties
The meals are dependend to the season. In summer and autumn there is mushroom season, during the winter we offer hearty dishes, in springtime asparagus and his friends celbrate their season.
That’s what you feel in our suggestions – but tasty dishes we offer throughout the year.
Wiener Schnitzel
Schnitzel and onion roastbeef must not be missing. For the Wiener Schnitzel we use pork but we also serve Schnitzerl from the turkey.
Prefer a Schnitzel natural style? – But of course!
Trout & Co
The Carinthian rivers and lakes have an excellent water quality.
Best conditions for an culinary highlight for fish lovers.
All fish are fresh from our waters.
Pizza
There is no need to travel Italy just to find a good pizza.
Formerly known a “poor people’s meal”, today a crunchy treat.
Fried-Chicken-Salad
All chickens grow up on the farm. They have a good life and spend a lot of time on sunny meadows.
That is what makes the perfect taste – only the best ends up on the plate.
Noodles
Another journey to Italy, without having to drive away. Hearty with ham and Parmigiano cheese or very light and vegetarian – everything is possible!
Of course we also serve pasta from Austria – such as Carinthian Cheese Noodles for example.
Seafood
Shrimps, Prawns, Calamari or cuttlefish – they are delivered fresh from the market to, because it is not far to the Adriatic.
Grilled, stuffed, baked – just as you like it. We do not process mussels for good reasons.
If you have special desires – please preorder. Everything is fresh – not stale and from the freezer!
For Sweet Tooth
There are also homemade pastries such as Apple- or Curd-Cheese-Strudel.
Simply nothing but goodies.
In Summertime
and for those, for whom it is still not hot enough, we are happy to help …
In the herb garden we grow special spices that will be remembered for a while.
In Winter Time
Let’s cook something heartier, so that the winter fat can increase.
You can slim down and gain rank when the asparagus comes back.